Tags: health01 | Parkinson’s | disease | symptoms | Parkinson’s disease diet | symptoms of Parkinson’s disease | diet for Parkinson’s disease

Role of Diet in Parkinson's Disease

Parkinson’s disease is a neurodegenerative disease that leads to loss of control of motor abilities. Symptoms of Parkinson’s disease may include tremors and difficulty in movement, walking, and coordination.

Although a Parkinson’s disease diet may be varied, there are some foods that can help prevent as well as stabilize the disease. Eating a well-balanced diet is essential for treating Parkinson’s disease.

A high-protein diet may also be recommended by doctors for treating Parkinson’s disease. A Parkinson’s disease diet may include high-fiber foods such as vegetables, legumes, and whole-grain foods like rice, cereals, and bran. It is advisable to include fresh fruits in the Parkinson’s disease diet and limit sugar intake.

A Parkinson’s disease diet should contain a moderate amount of salt and high water intake. Alcoholic beverages may be prohibited because some of them interfere with Parkinson’s disease medications. Eating a diet that is low in red meat and high in protein content may also be a stabilizing factor for Parkinson’s disease. Including trout, salmon, and other fish proteins may be beneficial.

© 2015 Newsmax. All rights reserved.

1Like our page
2Share
FastFeatures
Parkinson s disease is a neurodegenerative disease that leads to loss of control of motor abilities. Symptoms of Parkinson s disease may include tremors and difficulty in movement, walking, and coordination. Although a Parkinson s disease diet may be varied, there are...
health01,Parkinson’s,disease,symptoms,Parkinson’s disease diet,symptoms of Parkinson’s disease,diet for Parkinson’s disease,
172
 

Newsmax, Moneynews, Newsmax Health, and Independent. American. are registered trademarks of Newsmax Media, Inc. Newsmax TV, and Newsmax World are trademarks of Newsmax Media, Inc.

 
NEWSMAX.COM
America's News Page
©  Newsmax Media, Inc.
All Rights Reserved